Flow Food Projects

Where food projects find their rhythm.

est. 2021

FLOW supports you — courageous entrepreneurs — from concept to execution as a true strategic partner.

Food projects,
in harmony.

FLOW. Strategic support for food entrepreneurs.

since 2022

Food projects,
in harmony.

FLOW. Strategic support for food entrepreneurs.

since 2022

This is how we FLOW

We can work together in three different ways:

Coaching

A moment to pause, exchange, and gain clarity coaching offers a safe space to step back, reflect, and unlock solutions. We guide you through challenges with empathy and experience, helping you move forward with confidence, focus, and renewed energy every day.

Project development

Ah, projects… we entrepreneurs always have so many, but never enough time to land them. They need to be shared, understood, evaluated, calculated, grown, sold… We help you make sense of all that — coordinating all the elements that make a project come alive.

Networking

Entrepreneurs may feel like lone wolves, but none of us builds or grows alone. Over the years — we’ve been building a network of professionals with different expertise, in different sectors, and in different corners of the world.

About FLOW

FLOW was born from building food projects in the real world — restaurants, brands, and collaborations developed through close, long-term work with entrepreneurs, chefs, designers, operators, and investors. From the beginning, it has grown as a collective way of working, shaped by shared experience and on-the-ground practice.
At FLOW, each project is developed by a tailored team assembled around a specific challenge. Strategy, creativity, and operations move together, guided by structure, rhythm, and a clear sense of direction. The value lies in how people, skills, and ideas are connected, aligned, and carried forward over time.
Today, FLOW partners with entrepreneurs and investors to turn ideas into concrete, durable businesses. Through a trusted network of professionals, FLOW combines strategic clarity, creative drive, and operational know-how, always grounded in responsibility, collaboration, and long-term thinking.
Every food project needs flow.

Credits : Alberto Peroli + Francesco Gili.

Our Projects

Our projects: discover what we’ve been up to — there’s a lot of diversity, and you definitely won’t get bored. From restaurants and brand launches to consulting missions and creative collaborations, every project has its own beat, story, and team. Have a look and see where curiosity — and a bit of FLOW — can take you.

2025

2023 - 2024 - 2025

In progress

Let's FLOW

Let’s start a conversation. Every great collaboration begins with a simple exchange — an idea, a question, a curiosity. Whether you want to discuss a new project, explore a partnership, or just share a good coffee, we’ll be glad to hear from you.

Italian roots. Global rhythm.

Construisons votre projet ensemble.

Découvrez notre process en 4 étapes simples et efficaces pour transformer vos idées food en projets concrets, innovants et à fort impact durable.